6 Inch Cast Iron Skillet, Frying Pan with Drip-Spouts, Pre-seasoned Oven Safe Cookware, Camping Indoor and Outdoor Cooking, Grill Safe, Restaurant Chef Quality

Small but a great size for many items. I use mine almost daily. It's a workhorse.

A little 6 inch cast-iron pan is absolutely perfect for when you want to have an egg sandwich you put a little butter in the pan crack your egg and it cooks perfectly. Cast-iron is very durable and the ease of cleaning is not hard. It’s just that you have to see it before you use it. There’s no taste from the pan and the weight of it is very lightweight.

These are great little skillets. I use them for making quest fundido and other appetizer dishes. Solid as a rock, and easy to season, although I do recommend hitting the inside of the skillets with some 00 steel wool for a bit, to remove some of the baked-on flaxseed seasoning. I seasoned mine with Crisco, which has a super high smoke point, and so far, everything I've made in them just pops right out and any residue cleans off with some hot water only.

Immediately after surgery for esophageal hernia, I purchased this as an incentive to cut back on meal portions. It's a perfect size, does a great job. Four stars is generous though, because the sides need to remain higher as on the larger skillets. You can't stir or toss anything but that it gets out of the skillet and over the edge. Very annoying. Manufacturer will like to address this I think, because the skillet size is so perfect - and also very difficult to find! I like it. I use it a lot. Glad I have it. Price is okay. Delivery efficient. Quality great. I ordered a special lid for it. I'm eating a lot less now. It's just a testy little devil!

I use to one of these little fry pans many years age. I loved making breadcrumbs in it with butter to pour over fresh asparagus.

Very small

You get what you pay for. I got really sick after making fried eggs. There’s this black constant residue each time that I wiped the pan. No matter how many times I washed it off with soap the residue was still there. It’s either paint or carbon residue. It could be a cheap lacquer or coating applied at the factory to prevent rust that wasn't designed to be cooked on. This is dangerous and I got really sick.!!

The MOZUVE 6-inch cast iron skillet is small but mighty. It’s perfect for frying an egg, toasting spices, or making single-serving dishes. The build is solid, and it heats evenly, just like a good cast iron should. Pre-seasoned and ready to use out of the box, and it’s held up great after multiple uses. Cleanup is easy with a quick wipe and light oiling. Great addition to any kitchen, especially if you cook for one or just need a reliable pan for smaller tasks.

L'ho più volte curata, ma s'attacca tutto lo stesso

J'ai reçu la petite poêle avec du retard, sinon elle est bien comme décrite. Un peu plus petite que ce que j'espérais (pourtant ses mesures sont inscrites sur l'article de vente mais je n'y ai pas prêté attention). Elle me servira tout de même :)

Great and useful item. Really surprised how fast it heated up on a mini portable hotplate 👍

First of all, this is so sturdy and durable. It’s literally quite heavy. I wanted a small skillet because I like to make small protein cookies and those types of things in a skillet! Worth the money

Exactly as described.