9 Inch Japanese Kiritsuke Chef Knife, Hand Forged High Carbon Steel Gyuto Kitchen Knife for Meat Fish Vegetables, Professional Cooking Knife with Olive Wood Octagonal Handle & Gift Box

Description

🔪 Slice Like a Pro, Impress Like a Chef!

This 9-inch Japanese Kiritsuke chef knife features a hand-forged 3-layer high carbon steel blade hardened to 59±2 HRC for exceptional sharpness and durability. Its ergonomic olive wood octagonal handle ensures a secure, fatigue-free grip, while the hammered tsuchime finish reduces food sticking and enhances corrosion resistance. Perfectly balanced and razor-thin at 2.5mm, it excels at slicing meat, fish, and vegetables. Packaged gift-ready with a 60-day replacement guarantee, it’s a professional-grade tool designed for both home cooks and chefs.