Salted Sakura Blossoms, Premium Cherry Blossom, Edible Salted Sakura, 3.5 Ounces, Perfect for Tea, Soda and Cocktails

It has the pretty good sense of blossom. I am using it for most of my drinks.

The only reasonable use for this is in soap.

Used to top loaf sized cherry blossom tort. Perfect, elegant decoration for a tea cake. Flavor is fragrant

I was expecting a more dried product this was really wet and soggy type and very salted very small container

It's unfortunate that I have to rinse out all the salt with water, because that damages the appearance of the flowers. It's better to get a bowl of water and just gently shake off the salt rather than putting the flowers under running water. The taste is a little odd - like salty flowery taste. I personally did not find this pleasant to eat/drink.

It's a little difficult to rinse all the salt out of these cherry blossoms. I followed the package instructions with multiple rinse and soaks, and I still tasted a little salt in them, but didn't want to rinse out any more flavor, or make the blossoms disintegrate further. So I went ahead and made a cherry blossom syrup with them. It turned out pretty good! Whatever salt was remaining wasn't a problem. Do note that they do start to fall apart pretty easily just while rinsing the salt out, so don't expect these to stay whole.