SavorSatch Pastrami Rub Seasoning Spice Blend - Resealable Pouch | Bulk Pack for Restaurants & Home Use | Traditional Deli-Style Kosher Flavor for Grilling or Smoking Authentic Homemade Pastrami, Corned Beef, Brisket, & Charcuterie | Non-GMO, Gluten-Free - 16oz (Pack of 1)

I used this one time so far but I’ll be using it over and over whenever I want to make pastrami. It really brought out the flavor of the meat and the spices used made it taste and look great when I was done smoking it. The package quality was top notch and it came completely sealed with no leaks in the packaging and was very fresh. Would recommend!

Tastes great!

Very nice mix of spices to compliment my home made pastrami

Applied rub, vacuum bagged over night. Perfect pastrami.

This was a good rub. Our first pastrami, we did low and slow in the oven. Our next time, we will do the smoker. I mention that as I am not yet sure how this will taste when smoked compared to oven. I wasn't sure exactly how much to cover the brisket, so I went "all in", giving a solid covering of the meat (also note, I pit a thin layer of stone ground mustard on the meat prior to applying the rub). When slicing/tasting afterward, it seemed like a lot of rub on the meat. However, it mellowed and evened out when used in sandwiches. We liked the taste and consistency of this rub. The only thing was that it was more "ground" than I had anticipated, but that's on me. The packaging was definitely not deceptive. For those of us who don't have all of the individual ingredients for a classic pastrami spice rub in our cupboards, I found this to be satisfactory

Used this seasoning mix to make multiple pastramis and pastrami ribs and they turned out amazing. This is a perfect spice blend right amount of savory flavors and salt.

I bought this rub based on reviews. I smoked a corned beef and this rub didn’t sit well with me for two reasons: 1. Not nearly enough black pepper 2. The coarse coriander was too coarse, seemed like I was eating acorn shells Didn’t get much of the mustard/paprika/garlic flavors either. The bark that formed wasn’t black but more brown in color too. Overall I’d say this was average, had the coriander been less coarse I might have given it a slightly higher rating.

I bought this because I wanted meat sandwiches without all the additives. Well this did not disappoint. Made turkey pastrami with the rub and it was delicious.