Curry Powder Recipe and Seasoning Mix 3.52 oz (100g) - Spice Powder for Meat, Vegetable and Lentil Curry - Suitable for Vegetarians - Airtight Bag in a Box

After buying all different brands of curry powder over a long period of time I happened on to this one a few years ago. It has come from Pakistan or UAE, and it is strong enough to use less than you need to with many other brands, just full of flavor! This is the ONLY one for me now and may be for you too. I just love using it about once every week, year after year! :-))

I love this curry powder mix. It's good for a variety of meats, I make lamb and chicken curry with it. It tastes like the good curry you get in an authentic Indian restaurant. And, it's easy to make, the directions are on the back. Just add meat, onions and plain yougert and you're all set. I also add a can of pigeon peas, but you can use any veg you want (although that's not in the recipe on box). You can adjust the "spicy hot" level by adding more or less of the curry powder. Try it if you're a curry lover, and even if you aren't --with this curry powder you may become one.

But I'd rather buy it at the local store

I was hoping this was indian curry. I love indian curry because of the strong texture, taste and scent. This curry is quite spicy and does not need additional seasoning except for tomatoes and onions or other produce that will not affect the flavour.

Shan curry powder is one of my favorites, I've never been disappointed

Follow the recipes on the back for restaurant quality meals at a fraction of The price ready in 30 minutes or less.

good, easy to use. mix with yogurt instead of frying in oil, does not bother wife as much. will reorder when i get low.

I use it to make chicken and veggies too. I add it to all spicy food I wanna cook.